Ethiopian homemade drink "Tela" making
🍺 Tella – is a traditional Ethiopian Homemade Beer | Authentic Fermented Drink Recipe 🇪🇹
Tella is usually made for events but available most of the time at some people’s home like a daily drink. Its alcoholic level is lower for the daily
consumption and enjoyment
Tell - Ethiopia’s beloved traditional drink made from barley, maize, and natural herbs! This homemade, mildly alcoholic beverage is often brewed for holidays, weddings, and cultural celebrations. Rich in history, flavor, and tradition, Tella is more than a drink—it's a cultural experience passed down through generations.
Tella - In this video, you’ll learn:
ልዩ ጠላ በደንብ ተጠመቀ ! እጅ ይባርክልን!
የገብስ ብቅል
የጌሾ ቅጠል
የጌሾ እንጨት
የገብስና በቆሎ ቂጣ
አሻሮ/ደረቆት
ቀዝቅዛ ውሃ
The traditional ingredients used in Tella (like gesho leaves 🌿)
How it's brewed at home step-by-step
The fermentation process and unique taste
Its cultural significance in Ethiopian communities
🎉 Tella is often enjoyed during social gatherings and ceremonies, and every household has its own special variation.
💡 Fun Fact: Tella is sometimes brewed in clay pots for added flavor and fermented naturally without commercial yeast!
#Tella #EthiopianDrink #TraditionalBeer #AfricanFermentedDrinks #EthiopianCulture #Homebrewing #TellaRecipe #YummyEthiopianFood
Yummy Ethiopian from HiFi Kitchen
ተባረክ ይሁን!
Enjoy!
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